This is a really quick and easy recipe that I got from Everyday with Rachael Ray. Ive made this a bunch of times and its always really good. Ive also used Mahi Mahi in place of the salmon and its was really good that way as well. I cant really detect any of the lime flavor, even when I doubled the lime juice. But its a really yummy flavorful, healthy recipe. I served it with Jasmine rice and stir fried veggies.
For the recipe, go here.
1 comment:
Looks like it's done to perfection!
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