Wednesday, December 03, 2008

White Chocolate Holiday Bark

Here is another holiday treat that is super quick and easy to throw together. Seriously, it took all of 5 minutes to make from start to finish. I got this recipe from Good Things Catered Her recipe has golden raisins but I didn't have any so I used semi sweet chocolate chips instead. It was so yummy. These are so pretty when they are cut up. A perfect addition to your treat gift giving.

White Chocolate Holiday Bark

16 ounces good white chocolate, chopped
chopped walnuts
dried cranberries
chocolate chips

In a microwave safe dish, add the white chocolate and microwave for 30 seconds. Take out and stir until the dish no longer feels warm. Then microwave and stir in 15 second intervals, until smooth and creamy. Pour onto a parchment lined baking sheet. Spread out. Top with nuts, cranberries and chocolate chips, pushing everything down into the white chocolate to adhere it. Let cool for 2 hrs at room temp, or 30 minutes in the fridge. Break or cut into the sizes you want.

2 comments:

What's Cookin Chicago said...

Yum! These look great and are similar to ones I make. I like adding rice cereal to the mix for an extra depth of texture.

Anonymous said...

ooooh! They look so pretty!!! I love this stuff! :)